Private Cooking Classes in Charlotte, NC
Bring a chef-led cooking class into your own kitchen with Copper & Thyme. Our private cooking classes in Charlotte are customized for your group, menu interests and skill level. They’re a memorable experience for date nights, girls’ nights, family gatherings, team-building events and for anyone who wants to feel more confident in the kitchen.
Private In-Home Cooking Classes
Our cooking classes are a great way to step outside of your comfort zone a little and try new foods! But at the end of the day, you decide what’s on the class agenda and what culinary adventure you are up for!
Interested in learning how to make authentic Italian pasta? Master the art of sushi? Learn how to recreate a dish from your favorite restaurant? The possibilities are endless.
We’ll share our culinary expertise and knowledge as you enjoy a date night, girls’ night, or quality family time in the kitchen.
Our Cooking Classes Are Best For:
● Date nights at home
● Small group celebrations
● Girls’ nights or friends’ nights in
● Family cooking experiences
● Corporate team-building at home
● One-on-one skill building
● Home cooks who want to explore new cuisines
Our group cooking classes are a fun, interactive way to learn how to cook a multi-course meal with friends, family or co-workers.
Minimum requirement is 6 people, class limit is 8 people.
Group Cooking Classes
What’s Included:
Custom class and menu planning
Grocery shopping
A multi-course meal (made by you!)
Printed recipe cards
Clean up by our staff
Prices start at $75/per person, plus the cost of groceries.
One-on-One Cooking Classes
What’s Included:
Custom class and menu plan
Grocery shopping
A 3-hour cooking class in your home
A multi-course meal (made by you!)
Printed recipe cards
Clean up by our staff
Our one-on-one private cooking classes are for individuals who want to fine-tune their culinary skills and expand their recipe repertoire under the tutelage of a personal chef.
This can be a one-time class or a series of classes.
Prices start at $300, plus the cost of groceries.
Sample Cooking Class Menu
A Taste of the Mediterranean
Zucchini Feta Fritters with a yogurt avocado herb dipping sauce
Homemade cavatelli with spinach walnut pesto and parmesan frico
Gambas al Ajillo with Spanish style rice
Chocolate fig clafoutis
Cooking Class FAQs
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Yes. Copper & Thyme can customize private group cooking classes for coworkers, client gatherings or small team-building events. Classes are interactive, approachable and designed around the group’s comfort level.
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Yes. Each class is customized so guests can choose the theme, cuisine or skill they want to focus on. Examples could include handmade pasta, sushi, Mediterranean cooking, restaurant-inspired dishes or seasonal menus.
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Not at all! As long as the required equipment works then we can accommodate any kitchen size.
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Yes, we will use the equipment you already have unless it is something specific needed for the class and the chef will bring it with them.
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The chef will do all the grocery shopping and will simply confirm pantry items ahead of the class.
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Each class lasts about 3 hours and in that time you will be preparing multiple dishes. The chef will do all the clean-up at the end while you enjoy the meal.
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At Copper & Thyme, we are accustomed to accommodating a wide range of dietary requirements and restrictions, including but not limited to vegetarian, vegan, gluten-free, dairy-free, and allergies. We work closely with clients to understand their specific needs and preferences, crafting menus that meet these requirements while still delivering delicious and satisfying meals.
We source quality ingredients and prepare meals with careful attention to dietary concerns to ensure a safe and enjoyable dining experience for our clients.
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This really depends on the size of the kitchen, but typically we do 4-6 people and if the kitchen allows for more then we will plan for that.