Easter reminds me of family gatherings at my grandparents’ house—the smell of something baking in the oven, cousins running around the yard, and a table full of familiar dishes made with love. It’s one of those holidays that always brings a sense of warmth and togetherness, and it also carries that exciting feeling that summer is just around the corner.

Food has always been more than just sustenance to me—it’s a way to tell stories, evoke emotions, and create lasting memories. At Copper & Thyme, every dish I craft is infused with inspiration drawn from a variety of sources, each shaping the way I approach flavor, technique, and presentation.

Welcome to the Copper & Thyme Blog!

At Copper & Thyme, we believe that food is more than just nourishment—it’s an experience, a story, and a way to connect with the people and world around us. That’s why we’re thrilled to introduce our new blog, a space where we’ll share our passion for culinary artistry and the many ways it enriches our lives.